General Manager – Bristol

General Manager Salary: Up to $120,000 + 20% Bonus Location: Bristol, VA Benefits / 401(k) / PTO / Relocation Assistance: Competitive benefits, 401(k), paid time off, and relocation support available Position Overview We are seeking a results-driven General Manager to oversee a full-service hospitality property with a strong emphasis on food and beverage operations. This

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Sous Chef – Japanese Cuisine – New York

Sous Chef – up to $85,000 – New York, NY Our client is a luxury hotel in New York city who is looking for a sous chef for their upscale Japanese restaurant. They will take leadership of the kitchen team while maintaining a positive atmosphere in delivering quality service and product. Requirements: Proven experience in

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Restaurant Manager (PM) – NYC – New York

Restaurant Manager (PM) Salary: $80,000–$85,000 Location: NYC Benefits & Perks: Health, Dental, Vision, Paid Time Off, 401(k), Commuter Benefits, Dining Discounts An ultra-luxury client is seeking a polished and experienced Restaurant Manager (PM) to lead evening operations at their upscale Italian restaurant. This role oversees service in the restaurant, lounge, terraces, and private club, ensuring

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Assistant General Manager – New York

Assistant General Manager – New York, NY – Up to $120k – $130k Our client is an exclusive, members-only club in the heart of New York City. They offer a unique immersive dining experience for their members creating a space of one of a kind curated luxury. They are seeking a Assistant General Manager to

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Food and Beverage Manager – Nashville

Food and Beverage Manager Location: Nashville Salary: $65,000 – $75,000 + Relocation + Potential Bonus + 401k + Benefits + PTO I’m hiring on behalf of a 5* luxury hotel in Nashville for a Food and Beverage Manager to support and lead daily food and beverage operations across multiple outlets, delivering exceptional guest experiences while

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Assistant Food & Beverage Manager – Carmel

Assistant Food & Beverage Manager Salary: $80,000  Location: Carmel, California Compensation & Benefits: Competitive base salary plus performance-based incentives (where applicable) Relocation assistance provided One month of temporary housing upon relocation Eligible for annual merit and market-based salary increases Comprehensive benefits package (if applicable) We are hiring on behalf of a prestigious luxury property seeking

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Executive Chef – Midland, Michigan – Midland

Executive Chef Midland, Michigan Compensation: $125,000 – $150,000 Benefits: 401(k) with matching, health, dental and vision insurance, paid time off, flexible scheduling, food provided, referral program. I am recruiting on behalf of a luxury AAA Four-Diamond boutique hotel seeking an experienced Executive Chef to lead its culinary program. This is an excellent opportunity for a

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Sous Chef – New York

Sous Chef Compensation Salary: $80,000 – $85,000 Benefits: Health, Dental, Vision & Life Insurance, 401(k), Paid Time Off, Commuter Benefits, Dining Discounts Job Details I am hiring on behalf of a luxury prestigious client seeking a talented and driven Sous Chef to support leadership within a high-end, fine dining restaurant environment. The Sous Chef is

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Sous Chef – Bryce Canyon

Sous Chef Salary: $60,000 – $65,000 Location: Bryce Canyon, UT Housing: Included Benefits + PTO We are seeking a talented and driven Sous Chef to support culinary operations at a high-volume, experience-driven property in Bryce Canyon. This role partners closely with the Executive Chef to deliver high-quality, consistent cuisine while maintaining efficient kitchen operations. Key

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